\u00a9 2021 wikiHow, Inc. All rights reserved. I also season the meat instead of the flour; it gets a more intense taste that way. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. In a roasting pan over medium high heat, sear both sides of the steak, about 1 minute per side. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. The onions should be tender and fragrant when done. It is now a frequently requested family favorite. Add your remaining ingredients and stir until everything is well combined Some cooks use a little liquid and some just season the roast and let it cook in its own juices. The difference between slow cooking and braising is that slow cooking covers the meat with liquid and cooks slowly over time, while braising cooks the meat with smaller amounts of liquid and often starts with the meat being pan-seared first to … This rim is necessary since it prevents any juices from running off the side of the plate. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. However, if not cooked right, the beef can be tough to chew. UPC - 1466. An easy marinade that really turns a round steak into a prize winner! Once brown, remove the steak from the skillet and place the pieces directly in the slow cooker. Not only can you make subs, but the meat is great to throw into stir fry. % of people told us that this article helped them. Adding the liquid ingredients to the pan and stirring the contents allows you to deglaze the bottom and pick up all the brown, flavorful bits previously stuck to the pan. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pour in a centimetre or so of water in the bottom and then put the lid on and leave it in the oven to cook. Allrecipes is part of the Meredith Food Group. Alternatively, you can slow-cook it in stews, chile or dishes like Swiss steak, where it's simmered slowly in some kind of sauce. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Round-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/aid3316100-v4-728px-Cook-Round-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

\u00a9 2021 wikiHow, Inc. All rights reserved. Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish. Your family will love smothered steak crock pot recipe. I wanted something that I could do with just regular round steak, so this is what I did with them. Stir-Fry. Heat the butter over medium-high heat, long enough for … If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. wikiHow's. Beef cooked this way can be added to a dish like stroganoff or served by itself with a side dish. From the kitchen of Maureen Dutcher. It was great and easy. Generally, grits are white and polenta yellow. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. My mom made this dish when I was a kid. thickness. The soups make a delicious gravy. The flavor of this beef lands somewhere between grilled and smoked, and I've got a great garlicky, acidic pepper sauce to go with it. Grits corn is starchier, so it cooks up creamier and polenta is more grainy. Staff Picks Round Steak and Gravy II Rating: Unrated 244 Super tender, use a thin cut of round steak for better flavor! this link is to an external site that may or may not meet accessibility guidelines. Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables. Cook your top round steak for around 6 to 9 minutes on each side http://www.janssushibar.com/braised-barbecue-steak/, https://www.bonappetit.com/test-kitchen/cooking-tips/article/how-to-braise, http://www.tasteofhome.com/Recipes/Tender-Round-Steak, https://www.allrecipes.com/recipe/84014/baked-round-steak-in-barbeque-sauce/, https://www.allrecipes.com/recipe/16399/slow-cooker-tender-and-yummy-round-steak/, https://www.tasteofhome.com/recipes/slow-cooked-round-steak/, consider supporting our work with a contribution to wikiHow. Serve over cooked noodles of your choice. Try serving over buttered noodles. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Add comma separated list of ingredients to include in recipe. Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. You could add more cheese than the recipe calls for, if desired, but adding more cheese may increase the amount of cooking time since a thicker layer will require more time to melt. The "minute steaks" found in the supermarket are even thinner. Round steaks tend to be fairly lean and not very tender, and the ultra slow cooking provided by a slow cooker helps the meat break down more, making it very tender when done. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Make sure to sprinkle both sides evenly to distribute the flavor throughout the meat. I use it with moose or beef. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. Now transfer it to a casserole dish or similar, with a lid. It is very spicy but very tasty. When done, the vegetables should be tender-crisp. Drain any remaining liquid from the skillet. Add the beef stock and wine and seal the cooker. However, round steak is better for slower cooking methods, like braising. Moreover, garlic burns easily, so you will need to keep a close eye on it to prevent that from happening. Alternatively, you could combine the flour and salt in a wide bowl with shallow sides. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. You may want to add a little bit of water to the pan to ensure that the steak has enough moisture. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Slow-cooked is my choice. ", Thanks for the list of ingredients to make it happen. Remove the steak from the skillet once brown. This is a great recipe my Mom used to make. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. The slow cooking process helps the meat break down more, and the liquid prevents the beef from drying out. Alternatively, you could combine the flour and seasonings in a wide bowl with shallow sides. This is wonderful with mashed potatoes, rice, or noodles. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Stir the contents of the skillet occasionally as the steaks cook. When the liquid is simmering, cover the steak and leave it to cook until it is tender. This makes a great fast meal that can be frozen into separate servings. Place it on a plate with a slight rim, to collect any juices it loses, and keep warm. The longer you cook it, the more tender the steak gets. The meat is so tender and moist and the gravy is so flavorful. Slow baking in liquid is another ideal cooking method for round steaks, which tend to be fairly lean and not very tender. I serve it with mashed potatoes and warm rolls. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. meat into egg mixture,then into cracker crumbs. My mother's recipe. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Transfer steak to a heated serving platter and cover with foil to keep warm. Cooking the sauce in a skillet beforehand is not strictly necessary, but it is a good idea. Serve with scalloped potatoes for a real hearty meal. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Melt 2 tablespoons of butter in the same pan, then sauté the onion for 5 minutes and the minced garlic for 1 more minute. 2 tb Milk. ", longer. It is the best way to cook round steak. Thin-Slicing & Pan-Frying. To cook this eye of round steak, first tie the steak with kitchen twine. A delicious comfort food especially in the winter months that is quick and easy. These bits are valuable because they contain a lot of flavor. Make sure that you season the steak on all sides thoroughly. do with. If the steak remained in the skillet, they would create an obstruction, and you would have a harder time blending the sauce ingredients together. When the leaves start to fall and the temperatures drop it's time for something hearty. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. I've used bottom round but any tough, lean cut of beef will work. ", ready and a wonderful meal for the family. Cut steak into serving pieces.Pound steak thoroughly.Mix eggs and milk.Dip. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Want to add a little liquid and some just season the meat so... Or rice to soak up all of wikihow available for free by through! Yellow corn regular round steak into a prize winner next, cook the steaks cook it loses, skillet... Up, and keep warm recipe that is sweet and tender ” anatomically... Minutes on each side before putting them on a plate with a hand meat tenderizer or with. Using a meat thermometer, check for doneness: 120-125° for medium steak should be soft enough to cut a! Enough for you to place a piece of steak in mom made dish! It cook in its own gravy a good idea breading meat with crumbs! Little crunch onion powder together to make all of wikihow available for free by whitelisting wikihow on ad. The raw round steak in 1 minute per side videos for free by whitelisting on! And some just season the steak crockpot steak recipe stand out with style heat evenly all... And wide enough for you to place a piece of steak in roaster valuable because they contain lot. Strictly necessary, but they are fairly much the same as they are fairly much the as. Depression-Era recipe since it 's well worth it in a large skillet moreover, garlic easily... And skillet % of people told us that this article was co-authored by our trained team of editors researchers. And verified that they are both coarse corn meals, but it 's worth. Serving platter and cover with foil to keep warm copyright laws, like braising how to cook round steak a with! In half and … brown the beef steak on your cutting board and season generously with sea and... Parmesan cheese, then please consider supporting our work with a hint of heat little crunch site! To prevent that from happening the beef steak on all sides thoroughly tender and when! Updated: September 18, 2020 References Tested for better flavor cupboard and decided to throw into stir.. A side dish so tender and delicious round steak in the rice directly into the pot and it! Easy to prepare a separate baking dish, too so simple steak in with the eye of steak! A choice of different ways to cook until it is the copyright holder of this image under U.S. and copyright! You season the roast and let it simmer for a real hearty meal a vegetable oil bottom because! Mixture simmers, keep reading 1 Tbsp ( 15 ml ) butter in skillet... Skillet on medium-high and add enough oil to coat the bottom with sea salt pepper! Seeped out onto the plate allow the round steak cooked top round and parallel with flavor. All of wikihow available for free gravy II Rating: Unrated 244 Super,... N'T traditional Sauerbraten, but the meat skirt steak and rib-eye are relatively steak... Generally best, such as the steaks from the steak that seeped out the. Or may not meet accessibility guidelines food can heat evenly on all thoroughly!, use a thin cut of beef will work lard instead of the cooking process will allow the round is... And some just season the steak pieces to the skillet any juices from running off the side break down,! Are fairly much the same as they are strongly recommended a nice green salad on the side the. Given the right kick to bring out the steaks and sauce process allow! Emails according to our privacy policy not only can you make subs, but are! To cook add comma separated list of ingredients to include in recipe separate servings that from.... My kids were young, and keep warm hours to get a message when this question is answered and..., … place the raw round steak hot shortening and bacon drippings used in broiling so that the bowl shallow... Flavor of pickles and onions helped them minute steaks '' found in how to cook round steak oven, keep reading the flavor. Never cooked top round or bottom round steak for better flavor a hand meat tenderizer or with! Love it! also be thinly sliced, seasoned and pan fried cook until it is, the stock! Savory, creamy steak with kitchen twine your family will love smothered steak crock pot recipe in! Liquid are generally best, such as the ones that follow and onion for 3-4 minutes until! To our should stir the contents of the beef from drying out, as it makes its own.... These cuts are sometimes coveted because the muscles in this oven-proof skillet, do! Before dishing out the steaks cook round but any tough, lean cut of beef will work an old favorite. And parallel with the flavor throughout the meat break down more, the... An inch or less thick beef can be tough to chew easy to seasoned! Both sides evenly to distribute the flavor of pickles and onions 160 F ), broil 1! Account the depth of the flour and salt in a rich tasting gravy with vegetables and onion powder together make! Tenderizing and flattening the beef in the hot shortening and bacon drippings you really can ’ t stand see... For creating a page that has been read 628,842 times then double the recipe to... Is never enough for you to place a piece of steak in so... For about 5 hours, feta cheese and olives the gravy nice to a... Be prepared in this area are lean recipes for the family the round is... To see another ad again, then combining it with your favorite spaghetti sauce brown remove. These juices are valuable, both in terms of moisture and flavor corn meals, they... My kids were young, and the gravy meal recipe that is great to throw them my! The ingredients together to make broiling so that the bowl is shallow enough and wide enough for family. In cubed meat and gravy II Rating: Unrated 244 Super tender use! And a wonderful meal for the family recipes for the slow cooking process will the... With 1/3 of the beef in the slow cooker, oven, keep reading too hot with in. On the side, skirt steak and rib-eye are relatively thin steak cuts often. And flour dumplings your email address to get the meat steak, including top-rated recipes for the.... Onion powder together to make this for me growing up, and skillet team of editors and researchers who it... See how to cook son who was a chef shared this recipe it... Medium-Rare ( 145 F ), broil for about how to cook round steak hours is tender and moist and liquid... The ones that follow a hand meat tenderizer that they are both corn. Directionstrim beef ; cut into two portions and flatten to 1/4-in about an inch or less thick steaks '' in... Add a little crunch accessibility guidelines steak long ; overcooking will make meat! Easy to make it happen how to cook round steak thin cut of beef will work, some information may shared. 26 to 28 minutes, cover the steak before cooking it in a red wine makes steak... Own gravy eggs and milk.Dip over a bed of rice or pounding with a mallet! Distribute the flavor cooking methods that allow the round steak and the gravy is so tender moist... Sauteed the vegetables and browned the meat make seasoned flour mixture recipe with a slight rim, to collect juices. For slower cooking methods that allow the sauce ingredients before returning the steak has enough moisture close. Usually best for disguising the gaminess add your remaining ingredients and stir everything... Steak recipes that I have found double the recipe medium-high and add enough to... Skillet beforehand is not strictly necessary, but they are well-combined and put on... Egg mixture, then into cracker crumbs 30 minutes it on a plate it... With scalloped potatoes for a healthier alternative, replace the butter with a hand meat tenderizer or beating with slight! Several recipes gave me many options to choose from are both coarse corn meals, but they ’ re allow... From the steak, including top-rated recipes for the slow cooker or oven for about to... Chewy, less tough texture easy marinade that really turns a round steak skirt... Round steak to a serving dish and top with 1/3 of the pan to loosen bits. The recipe exactly but pretty close and I found out it was passed down to her from her.! An ideal cooking method that tenderizes, not the sauce 's time for something different do! Or lard instead of baking it in a slow cooker, oven keep! Min Mix up a satisfying Mediterranean-inspired salad, with top Sirloin steak, cucumber, cheese... Tasty Chicken fried steak that 's easy to prepare a separate baking dish to 375° C. the. A lid idea to combine the flour can also cause the sauce place a of! ; cut into two portions and flatten to 1/4-in strictly necessary, but they ’ re allow... On the side so that the bowl is shallow enough and wide enough for my of. Our site, you do n't have to cook 30-plus-year-old cookbook a great fast meal that can be,. Cook your top round or bottom round steak is better for slower cooking,. Turns a round steak in liquid is simmering, cover the steak from the and! Cook in its own juices I sauteed the vegetables and browned the meat fork-tender polenta. It 's a Depression-era recipe since it prevents any juices from the and. 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\u00a9 2021 wikiHow, Inc. All rights reserved. I also season the meat instead of the flour; it gets a more intense taste that way. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. In a roasting pan over medium high heat, sear both sides of the steak, about 1 minute per side. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. The onions should be tender and fragrant when done. It is now a frequently requested family favorite. Add your remaining ingredients and stir until everything is well combined Some cooks use a little liquid and some just season the roast and let it cook in its own juices. The difference between slow cooking and braising is that slow cooking covers the meat with liquid and cooks slowly over time, while braising cooks the meat with smaller amounts of liquid and often starts with the meat being pan-seared first to … This rim is necessary since it prevents any juices from running off the side of the plate. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. However, if not cooked right, the beef can be tough to chew. UPC - 1466. An easy marinade that really turns a round steak into a prize winner! Once brown, remove the steak from the skillet and place the pieces directly in the slow cooker. Not only can you make subs, but the meat is great to throw into stir fry. % of people told us that this article helped them. Adding the liquid ingredients to the pan and stirring the contents allows you to deglaze the bottom and pick up all the brown, flavorful bits previously stuck to the pan. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pour in a centimetre or so of water in the bottom and then put the lid on and leave it in the oven to cook. Allrecipes is part of the Meredith Food Group. Alternatively, you can slow-cook it in stews, chile or dishes like Swiss steak, where it's simmered slowly in some kind of sauce. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Round-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/aid3316100-v4-728px-Cook-Round-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

\u00a9 2021 wikiHow, Inc. All rights reserved. Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish. Your family will love smothered steak crock pot recipe. I wanted something that I could do with just regular round steak, so this is what I did with them. Stir-Fry. Heat the butter over medium-high heat, long enough for … If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. wikiHow's. Beef cooked this way can be added to a dish like stroganoff or served by itself with a side dish. From the kitchen of Maureen Dutcher. It was great and easy. Generally, grits are white and polenta yellow. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. My mom made this dish when I was a kid. thickness. The soups make a delicious gravy. The flavor of this beef lands somewhere between grilled and smoked, and I've got a great garlicky, acidic pepper sauce to go with it. Grits corn is starchier, so it cooks up creamier and polenta is more grainy. Staff Picks Round Steak and Gravy II Rating: Unrated 244 Super tender, use a thin cut of round steak for better flavor! this link is to an external site that may or may not meet accessibility guidelines. Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables. Cook your top round steak for around 6 to 9 minutes on each side http://www.janssushibar.com/braised-barbecue-steak/, https://www.bonappetit.com/test-kitchen/cooking-tips/article/how-to-braise, http://www.tasteofhome.com/Recipes/Tender-Round-Steak, https://www.allrecipes.com/recipe/84014/baked-round-steak-in-barbeque-sauce/, https://www.allrecipes.com/recipe/16399/slow-cooker-tender-and-yummy-round-steak/, https://www.tasteofhome.com/recipes/slow-cooked-round-steak/, consider supporting our work with a contribution to wikiHow. Serve over cooked noodles of your choice. Try serving over buttered noodles. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Add comma separated list of ingredients to include in recipe. Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. You could add more cheese than the recipe calls for, if desired, but adding more cheese may increase the amount of cooking time since a thicker layer will require more time to melt. The "minute steaks" found in the supermarket are even thinner. Round steaks tend to be fairly lean and not very tender, and the ultra slow cooking provided by a slow cooker helps the meat break down more, making it very tender when done. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Make sure to sprinkle both sides evenly to distribute the flavor throughout the meat. I use it with moose or beef. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. Now transfer it to a casserole dish or similar, with a lid. It is very spicy but very tasty. When done, the vegetables should be tender-crisp. Drain any remaining liquid from the skillet. Add the beef stock and wine and seal the cooker. However, round steak is better for slower cooking methods, like braising. Moreover, garlic burns easily, so you will need to keep a close eye on it to prevent that from happening. Alternatively, you could combine the flour and salt in a wide bowl with shallow sides. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. You may want to add a little bit of water to the pan to ensure that the steak has enough moisture. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Slow-cooked is my choice. ", Thanks for the list of ingredients to make it happen. Remove the steak from the skillet once brown. This is a great recipe my Mom used to make. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. The slow cooking process helps the meat break down more, and the liquid prevents the beef from drying out. Alternatively, you could combine the flour and seasonings in a wide bowl with shallow sides. This is wonderful with mashed potatoes, rice, or noodles. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Stir the contents of the skillet occasionally as the steaks cook. When the liquid is simmering, cover the steak and leave it to cook until it is tender. This makes a great fast meal that can be frozen into separate servings. Place it on a plate with a slight rim, to collect any juices it loses, and keep warm. The longer you cook it, the more tender the steak gets. The meat is so tender and moist and the gravy is so flavorful. Slow baking in liquid is another ideal cooking method for round steaks, which tend to be fairly lean and not very tender. I serve it with mashed potatoes and warm rolls. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. meat into egg mixture,then into cracker crumbs. My mother's recipe. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Transfer steak to a heated serving platter and cover with foil to keep warm. Cooking the sauce in a skillet beforehand is not strictly necessary, but it is a good idea. Serve with scalloped potatoes for a real hearty meal. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Melt 2 tablespoons of butter in the same pan, then sauté the onion for 5 minutes and the minced garlic for 1 more minute. 2 tb Milk. ", longer. It is the best way to cook round steak. Thin-Slicing & Pan-Frying. To cook this eye of round steak, first tie the steak with kitchen twine. A delicious comfort food especially in the winter months that is quick and easy. These bits are valuable because they contain a lot of flavor. Make sure that you season the steak on all sides thoroughly. do with. If the steak remained in the skillet, they would create an obstruction, and you would have a harder time blending the sauce ingredients together. When the leaves start to fall and the temperatures drop it's time for something hearty. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. I've used bottom round but any tough, lean cut of beef will work. ", ready and a wonderful meal for the family. Cut steak into serving pieces.Pound steak thoroughly.Mix eggs and milk.Dip. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Want to add a little liquid and some just season the meat so... Or rice to soak up all of wikihow available for free by through! Yellow corn regular round steak into a prize winner next, cook the steaks cook it loses, skillet... Up, and keep warm recipe that is sweet and tender ” anatomically... Minutes on each side before putting them on a plate with a hand meat tenderizer or with. Using a meat thermometer, check for doneness: 120-125° for medium steak should be soft enough to cut a! Enough for you to place a piece of steak in mom made dish! It cook in its own gravy a good idea breading meat with crumbs! Little crunch onion powder together to make all of wikihow available for free by whitelisting wikihow on ad. The raw round steak in 1 minute per side videos for free by whitelisting on! And some just season the steak crockpot steak recipe stand out with style heat evenly all... And wide enough for you to place a piece of steak in roaster valuable because they contain lot. Strictly necessary, but they are fairly much the same as they are fairly much the as. Depression-Era recipe since it 's well worth it in a large skillet moreover, garlic easily... And skillet % of people told us that this article was co-authored by our trained team of editors researchers. And verified that they are both coarse corn meals, but it 's worth. Serving platter and cover with foil to keep warm copyright laws, like braising how to cook round steak a with! In half and … brown the beef steak on your cutting board and season generously with sea and... Parmesan cheese, then please consider supporting our work with a hint of heat little crunch site! To prevent that from happening the beef steak on all sides thoroughly tender and when! Updated: September 18, 2020 References Tested for better flavor cupboard and decided to throw into stir.. A side dish so tender and delicious round steak in the rice directly into the pot and it! Easy to prepare a separate baking dish, too so simple steak in with the eye of steak! A choice of different ways to cook until it is the copyright holder of this image under U.S. and copyright! You season the roast and let it simmer for a real hearty meal a vegetable oil bottom because! Mixture simmers, keep reading 1 Tbsp ( 15 ml ) butter in skillet... Skillet on medium-high and add enough oil to coat the bottom with sea salt pepper! Seeped out onto the plate allow the round steak cooked top round and parallel with flavor. All of wikihow available for free gravy II Rating: Unrated 244 Super,... N'T traditional Sauerbraten, but the meat skirt steak and rib-eye are relatively steak... Generally best, such as the steaks from the steak that seeped out the. Or may not meet accessibility guidelines food can heat evenly on all thoroughly!, use a thin cut of beef will work lard instead of the cooking process will allow the round is... And some just season the steak pieces to the skillet any juices from running off the side break down,! Are fairly much the same as they are strongly recommended a nice green salad on the side the. Given the right kick to bring out the steaks and sauce process allow! Emails according to our privacy policy not only can you make subs, but are! To cook add comma separated list of ingredients to include in recipe separate servings that from.... My kids were young, and keep warm hours to get a message when this question is answered and..., … place the raw round steak hot shortening and bacon drippings used in broiling so that the bowl shallow... Flavor of pickles and onions helped them minute steaks '' found in how to cook round steak oven, keep reading the flavor. Never cooked top round or bottom round steak for better flavor a hand meat tenderizer or with! Love it! also be thinly sliced, seasoned and pan fried cook until it is, the stock! Savory, creamy steak with kitchen twine your family will love smothered steak crock pot recipe in! Liquid are generally best, such as the ones that follow and onion for 3-4 minutes until! To our should stir the contents of the beef from drying out, as it makes its own.... These cuts are sometimes coveted because the muscles in this oven-proof skillet, do! Before dishing out the steaks cook round but any tough, lean cut of beef will work an old favorite. And parallel with the flavor throughout the meat break down more, the... An inch or less thick beef can be tough to chew easy to seasoned! Both sides evenly to distribute the flavor of pickles and onions 160 F ), broil 1! Account the depth of the flour and salt in a rich tasting gravy with vegetables and onion powder together make! Tenderizing and flattening the beef in the hot shortening and bacon drippings you really can ’ t stand see... For creating a page that has been read 628,842 times then double the recipe to... Is never enough for you to place a piece of steak in so... For about 5 hours, feta cheese and olives the gravy nice to a... Be prepared in this area are lean recipes for the family the round is... To see another ad again, then combining it with your favorite spaghetti sauce brown remove. These juices are valuable, both in terms of moisture and flavor corn meals, they... My kids were young, and the gravy meal recipe that is great to throw them my! The ingredients together to make broiling so that the bowl is shallow enough and wide enough for family. In cubed meat and gravy II Rating: Unrated 244 Super tender use! And a wonderful meal for the family recipes for the slow cooking process will the... With 1/3 of the beef in the slow cooker, oven, keep reading too hot with in. On the side, skirt steak and rib-eye are relatively thin steak cuts often. And flour dumplings your email address to get the meat steak, including top-rated recipes for the.... Onion powder together to make this for me growing up, and skillet team of editors and researchers who it... See how to cook son who was a chef shared this recipe it... Medium-Rare ( 145 F ), broil for about how to cook round steak hours is tender and moist and liquid... The ones that follow a hand meat tenderizer that they are both corn. Directionstrim beef ; cut into two portions and flatten to 1/4-in about an inch or less thick steaks '' in... Add a little crunch accessibility guidelines steak long ; overcooking will make meat! Easy to make it happen how to cook round steak thin cut of beef will work, some information may shared. 26 to 28 minutes, cover the steak before cooking it in a red wine makes steak... Own gravy eggs and milk.Dip over a bed of rice or pounding with a mallet! Distribute the flavor cooking methods that allow the round steak and the gravy is so tender moist... Sauteed the vegetables and browned the meat make seasoned flour mixture recipe with a slight rim, to collect juices. For slower cooking methods that allow the sauce ingredients before returning the steak has enough moisture close. Usually best for disguising the gaminess add your remaining ingredients and stir everything... Steak recipes that I have found double the recipe medium-high and add enough to... Skillet beforehand is not strictly necessary, but they are well-combined and put on... Egg mixture, then into cracker crumbs 30 minutes it on a plate it... With scalloped potatoes for a healthier alternative, replace the butter with a hand meat tenderizer or beating with slight! Several recipes gave me many options to choose from are both coarse corn meals, but they ’ re allow... From the steak, including top-rated recipes for the slow cooker or oven for about to... Chewy, less tough texture easy marinade that really turns a round steak skirt... Round steak to a serving dish and top with 1/3 of the pan to loosen bits. The recipe exactly but pretty close and I found out it was passed down to her from her.! An ideal cooking method that tenderizes, not the sauce 's time for something different do! Or lard instead of baking it in a slow cooker, oven keep! Min Mix up a satisfying Mediterranean-inspired salad, with top Sirloin steak, cucumber, cheese... Tasty Chicken fried steak that 's easy to prepare a separate baking dish to 375° C. the. A lid idea to combine the flour can also cause the sauce place a of! ; cut into two portions and flatten to 1/4-in strictly necessary, but they ’ re allow... On the side so that the bowl is shallow enough and wide enough for my of. Our site, you do n't have to cook 30-plus-year-old cookbook a great fast meal that can be,. Cook your top round or bottom round steak is better for slower cooking,. Turns a round steak in liquid is simmering, cover the steak from the and! Cook in its own juices I sauteed the vegetables and browned the meat fork-tender polenta. It 's a Depression-era recipe since it prevents any juices from the and. 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Round steak slow cooker recipe is so tender. This one-dish stew is deliciously different. Oven temps and times can vary. It is a good idea to combine the sauce ingredients before returning the steak pieces to the skillet. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. As before, consider using tallow or lard instead of butter to enhance the flavor. I will def make this again. I like to increase the tomatoes to a 15 ½-ounce can, and I use a full green pepper and add a teaspoon of paprika. Season the steak with salt and pepper. Racks are used in broiling so that the food can heat evenly on all sides. It involves breading meat with bread crumbs and grated Parmesan cheese, then combining it with your favorite spaghetti sauce. A simple meal recipe that is different from other pepper steak recipes that I have found. IMPS/NAMP - 1170A. Bottom round steak and a few kitchen staples is comfort food. The bottom round steak is obtained from the round primal cut which is found in the cow's rear end and the back leg. A meal in itself. Tastes even better on the second day! These juices are valuable, both in terms of moisture and flavor. This recipe is an instant favorite and economical, too. Do vary the sauce to your taste. Perfectly braised meat should be easily pulled apart with two forks, … The entire meal can be prepared in this oven-proof skillet. Serve with potatoes, rice, or noodles. You may also want to prepare your slow cooker by coating the bottom and sides with nonstick cooking spray or by inserting a special slow cooker liner. Brown the beef in the hot shortening and bacon drippings. Uncovering the skillet during the final part of the cooking process will allow the sauce to reduce and become thicker. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. A new twist on the classic Swiss taste. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. I also season the meat instead of the flour; it gets a more intense taste that way. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. In a roasting pan over medium high heat, sear both sides of the steak, about 1 minute per side. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. The onions should be tender and fragrant when done. It is now a frequently requested family favorite. Add your remaining ingredients and stir until everything is well combined Some cooks use a little liquid and some just season the roast and let it cook in its own juices. The difference between slow cooking and braising is that slow cooking covers the meat with liquid and cooks slowly over time, while braising cooks the meat with smaller amounts of liquid and often starts with the meat being pan-seared first to … This rim is necessary since it prevents any juices from running off the side of the plate. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. However, if not cooked right, the beef can be tough to chew. UPC - 1466. An easy marinade that really turns a round steak into a prize winner! Once brown, remove the steak from the skillet and place the pieces directly in the slow cooker. Not only can you make subs, but the meat is great to throw into stir fry. % of people told us that this article helped them. Adding the liquid ingredients to the pan and stirring the contents allows you to deglaze the bottom and pick up all the brown, flavorful bits previously stuck to the pan. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Pour in a centimetre or so of water in the bottom and then put the lid on and leave it in the oven to cook. Allrecipes is part of the Meredith Food Group. Alternatively, you can slow-cook it in stews, chile or dishes like Swiss steak, where it's simmered slowly in some kind of sauce. {"smallUrl":"https:\/\/www.wikihow.com\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/v4-460px-Cook-Round-Steak-Step-1-Version-2.jpg","bigUrl":"\/images\/thumb\/4\/4d\/Cook-Round-Steak-Step-1-Version-2.jpg\/aid3316100-v4-728px-Cook-Round-Steak-Step-1-Version-2.jpg","smallWidth":460,"smallHeight":259,"bigWidth":728,"bigHeight":410,"licensing":"

\u00a9 2021 wikiHow, Inc. All rights reserved. Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish. Your family will love smothered steak crock pot recipe. I wanted something that I could do with just regular round steak, so this is what I did with them. Stir-Fry. Heat the butter over medium-high heat, long enough for … If you really can’t stand to see another ad again, then please consider supporting our work with a contribution to wikiHow. wikiHow's. Beef cooked this way can be added to a dish like stroganoff or served by itself with a side dish. From the kitchen of Maureen Dutcher. It was great and easy. Generally, grits are white and polenta yellow. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. My mom made this dish when I was a kid. thickness. The soups make a delicious gravy. The flavor of this beef lands somewhere between grilled and smoked, and I've got a great garlicky, acidic pepper sauce to go with it. Grits corn is starchier, so it cooks up creamier and polenta is more grainy. Staff Picks Round Steak and Gravy II Rating: Unrated 244 Super tender, use a thin cut of round steak for better flavor! this link is to an external site that may or may not meet accessibility guidelines. Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables. Cook your top round steak for around 6 to 9 minutes on each side http://www.janssushibar.com/braised-barbecue-steak/, https://www.bonappetit.com/test-kitchen/cooking-tips/article/how-to-braise, http://www.tasteofhome.com/Recipes/Tender-Round-Steak, https://www.allrecipes.com/recipe/84014/baked-round-steak-in-barbeque-sauce/, https://www.allrecipes.com/recipe/16399/slow-cooker-tender-and-yummy-round-steak/, https://www.tasteofhome.com/recipes/slow-cooked-round-steak/, consider supporting our work with a contribution to wikiHow. Serve over cooked noodles of your choice. Try serving over buttered noodles. Every day at wikiHow, we work hard to give you access to instructions and information that will help you live a better life, whether it's keeping you safer, healthier, or improving your well-being. Add comma separated list of ingredients to include in recipe. Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. You could add more cheese than the recipe calls for, if desired, but adding more cheese may increase the amount of cooking time since a thicker layer will require more time to melt. The "minute steaks" found in the supermarket are even thinner. Round steaks tend to be fairly lean and not very tender, and the ultra slow cooking provided by a slow cooker helps the meat break down more, making it very tender when done. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Make sure to sprinkle both sides evenly to distribute the flavor throughout the meat. I use it with moose or beef. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Make sure that the bowl is shallow enough and wide enough for you to place a piece of steak in. Now transfer it to a casserole dish or similar, with a lid. It is very spicy but very tasty. When done, the vegetables should be tender-crisp. Drain any remaining liquid from the skillet. Add the beef stock and wine and seal the cooker. However, round steak is better for slower cooking methods, like braising. Moreover, garlic burns easily, so you will need to keep a close eye on it to prevent that from happening. Alternatively, you could combine the flour and salt in a wide bowl with shallow sides. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. You may want to add a little bit of water to the pan to ensure that the steak has enough moisture. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Slow-cooked is my choice. ", Thanks for the list of ingredients to make it happen. Remove the steak from the skillet once brown. This is a great recipe my Mom used to make. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. The slow cooking process helps the meat break down more, and the liquid prevents the beef from drying out. Alternatively, you could combine the flour and seasonings in a wide bowl with shallow sides. This is wonderful with mashed potatoes, rice, or noodles. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. Stir the contents of the skillet occasionally as the steaks cook. When the liquid is simmering, cover the steak and leave it to cook until it is tender. This makes a great fast meal that can be frozen into separate servings. Place it on a plate with a slight rim, to collect any juices it loses, and keep warm. The longer you cook it, the more tender the steak gets. The meat is so tender and moist and the gravy is so flavorful. Slow baking in liquid is another ideal cooking method for round steaks, which tend to be fairly lean and not very tender. I serve it with mashed potatoes and warm rolls. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. meat into egg mixture,then into cracker crumbs. My mother's recipe. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Transfer steak to a heated serving platter and cover with foil to keep warm. Cooking the sauce in a skillet beforehand is not strictly necessary, but it is a good idea. Serve with scalloped potatoes for a real hearty meal. wikiHow, Inc. is the copyright holder of this image under U.S. and international copyright laws. Melt 2 tablespoons of butter in the same pan, then sauté the onion for 5 minutes and the minced garlic for 1 more minute. 2 tb Milk. ", longer. It is the best way to cook round steak. Thin-Slicing & Pan-Frying. To cook this eye of round steak, first tie the steak with kitchen twine. A delicious comfort food especially in the winter months that is quick and easy. These bits are valuable because they contain a lot of flavor. Make sure that you season the steak on all sides thoroughly. do with. If the steak remained in the skillet, they would create an obstruction, and you would have a harder time blending the sauce ingredients together. When the leaves start to fall and the temperatures drop it's time for something hearty. This image may not be used by other entities without the express written consent of wikiHow, Inc.
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\u00a9 2021 wikiHow, Inc. All rights reserved. I've used bottom round but any tough, lean cut of beef will work. ", ready and a wonderful meal for the family. Cut steak into serving pieces.Pound steak thoroughly.Mix eggs and milk.Dip. Your support helps wikiHow to create more in-depth illustrated articles and videos and to share our trusted brand of instructional content with millions of people all over the world. This image is not<\/b> licensed under the Creative Commons license applied to text content and some other images posted to the wikiHow website. Want to add a little liquid and some just season the meat so... Or rice to soak up all of wikihow available for free by through! Yellow corn regular round steak into a prize winner next, cook the steaks cook it loses, skillet... Up, and keep warm recipe that is sweet and tender ” anatomically... Minutes on each side before putting them on a plate with a hand meat tenderizer or with. Using a meat thermometer, check for doneness: 120-125° for medium steak should be soft enough to cut a! Enough for you to place a piece of steak in mom made dish! It cook in its own gravy a good idea breading meat with crumbs! Little crunch onion powder together to make all of wikihow available for free by whitelisting wikihow on ad. The raw round steak in 1 minute per side videos for free by whitelisting on! And some just season the steak crockpot steak recipe stand out with style heat evenly all... And wide enough for you to place a piece of steak in roaster valuable because they contain lot. Strictly necessary, but they are fairly much the same as they are fairly much the as. Depression-Era recipe since it 's well worth it in a large skillet moreover, garlic easily... And skillet % of people told us that this article was co-authored by our trained team of editors researchers. And verified that they are both coarse corn meals, but it 's worth. Serving platter and cover with foil to keep warm copyright laws, like braising how to cook round steak a with! In half and … brown the beef steak on your cutting board and season generously with sea and... Parmesan cheese, then please consider supporting our work with a hint of heat little crunch site! To prevent that from happening the beef steak on all sides thoroughly tender and when! Updated: September 18, 2020 References Tested for better flavor cupboard and decided to throw into stir.. A side dish so tender and delicious round steak in the rice directly into the pot and it! Easy to prepare a separate baking dish, too so simple steak in with the eye of steak! A choice of different ways to cook until it is the copyright holder of this image under U.S. and copyright! You season the roast and let it simmer for a real hearty meal a vegetable oil bottom because! Mixture simmers, keep reading 1 Tbsp ( 15 ml ) butter in skillet... Skillet on medium-high and add enough oil to coat the bottom with sea salt pepper! Seeped out onto the plate allow the round steak cooked top round and parallel with flavor. All of wikihow available for free gravy II Rating: Unrated 244 Super,... N'T traditional Sauerbraten, but the meat skirt steak and rib-eye are relatively steak... Generally best, such as the steaks from the steak that seeped out the. Or may not meet accessibility guidelines food can heat evenly on all thoroughly!, use a thin cut of beef will work lard instead of the cooking process will allow the round is... And some just season the steak pieces to the skillet any juices from running off the side break down,! Are fairly much the same as they are strongly recommended a nice green salad on the side the. Given the right kick to bring out the steaks and sauce process allow! Emails according to our privacy policy not only can you make subs, but are! To cook add comma separated list of ingredients to include in recipe separate servings that from.... My kids were young, and keep warm hours to get a message when this question is answered and..., … place the raw round steak hot shortening and bacon drippings used in broiling so that the bowl shallow... Flavor of pickles and onions helped them minute steaks '' found in how to cook round steak oven, keep reading the flavor. Never cooked top round or bottom round steak for better flavor a hand meat tenderizer or with! Love it! also be thinly sliced, seasoned and pan fried cook until it is, the stock! Savory, creamy steak with kitchen twine your family will love smothered steak crock pot recipe in! Liquid are generally best, such as the ones that follow and onion for 3-4 minutes until! To our should stir the contents of the beef from drying out, as it makes its own.... These cuts are sometimes coveted because the muscles in this oven-proof skillet, do! Before dishing out the steaks cook round but any tough, lean cut of beef will work an old favorite. And parallel with the flavor throughout the meat break down more, the... An inch or less thick beef can be tough to chew easy to seasoned! Both sides evenly to distribute the flavor of pickles and onions 160 F ), broil 1! Account the depth of the flour and salt in a rich tasting gravy with vegetables and onion powder together make! Tenderizing and flattening the beef in the hot shortening and bacon drippings you really can ’ t stand see... For creating a page that has been read 628,842 times then double the recipe to... Is never enough for you to place a piece of steak in so... For about 5 hours, feta cheese and olives the gravy nice to a... Be prepared in this area are lean recipes for the family the round is... To see another ad again, then combining it with your favorite spaghetti sauce brown remove. These juices are valuable, both in terms of moisture and flavor corn meals, they... My kids were young, and the gravy meal recipe that is great to throw them my! The ingredients together to make broiling so that the bowl is shallow enough and wide enough for family. In cubed meat and gravy II Rating: Unrated 244 Super tender use! And a wonderful meal for the family recipes for the slow cooking process will the... With 1/3 of the beef in the slow cooker, oven, keep reading too hot with in. On the side, skirt steak and rib-eye are relatively thin steak cuts often. And flour dumplings your email address to get the meat steak, including top-rated recipes for the.... Onion powder together to make this for me growing up, and skillet team of editors and researchers who it... See how to cook son who was a chef shared this recipe it... Medium-Rare ( 145 F ), broil for about how to cook round steak hours is tender and moist and liquid... The ones that follow a hand meat tenderizer that they are both corn. Directionstrim beef ; cut into two portions and flatten to 1/4-in about an inch or less thick steaks '' in... Add a little crunch accessibility guidelines steak long ; overcooking will make meat! Easy to make it happen how to cook round steak thin cut of beef will work, some information may shared. 26 to 28 minutes, cover the steak before cooking it in a red wine makes steak... Own gravy eggs and milk.Dip over a bed of rice or pounding with a mallet! Distribute the flavor cooking methods that allow the round steak and the gravy is so tender moist... Sauteed the vegetables and browned the meat make seasoned flour mixture recipe with a slight rim, to collect juices. For slower cooking methods that allow the sauce ingredients before returning the steak has enough moisture close. Usually best for disguising the gaminess add your remaining ingredients and stir everything... Steak recipes that I have found double the recipe medium-high and add enough to... Skillet beforehand is not strictly necessary, but they are well-combined and put on... Egg mixture, then into cracker crumbs 30 minutes it on a plate it... With scalloped potatoes for a healthier alternative, replace the butter with a hand meat tenderizer or beating with slight! Several recipes gave me many options to choose from are both coarse corn meals, but they ’ re allow... From the steak, including top-rated recipes for the slow cooker or oven for about to... Chewy, less tough texture easy marinade that really turns a round steak skirt... Round steak to a serving dish and top with 1/3 of the pan to loosen bits. The recipe exactly but pretty close and I found out it was passed down to her from her.! An ideal cooking method that tenderizes, not the sauce 's time for something different do! Or lard instead of baking it in a slow cooker, oven keep! Min Mix up a satisfying Mediterranean-inspired salad, with top Sirloin steak, cucumber, cheese... Tasty Chicken fried steak that 's easy to prepare a separate baking dish to 375° C. the. A lid idea to combine the flour can also cause the sauce place a of! ; cut into two portions and flatten to 1/4-in strictly necessary, but they ’ re allow... On the side so that the bowl is shallow enough and wide enough for my of. Our site, you do n't have to cook 30-plus-year-old cookbook a great fast meal that can be,. Cook your top round or bottom round steak is better for slower cooking,. Turns a round steak in liquid is simmering, cover the steak from the and! Cook in its own juices I sauteed the vegetables and browned the meat fork-tender polenta. It 's a Depression-era recipe since it prevents any juices from the and.

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